
Plus Naturia Erythritol
A 100% plant-based, natural and zero-calorie sweetener that does not raise blood sugar.
Erythritol is a polyol naturally formed during the fermentation of some fruits and vegetables. Polyol group carbohydrates are resistant to digestion; therefore, they are not completely absorbed by the body. Erythritol, on the other hand, is considered calorie-free since it is almost completely un-metabolized. Since it is obtained entirely from plant sources, it is suitable for a vegan diet.








- 100% plant-based.
- It is a NATURAL and ZERO CALORIE sweetener that can be used instead of sugar without raising blood sugar.
- Suitable for high temperature cooking and baking.
- It is a gluten-free, vegan, ketogenic, and sugar-free sweetener.
- Suitable for use by all individuals who avoid sugar consumption and diabetics.
Keynotes
- Suitable for cooking
- In all hot and cold drinks
- Tastes like sugar
- Sugar-free and zero calorie
Ingredients
- Sweetener (erythritol)
Thanks to its low glycemic index and being calorie-free, it is a sugar alternative that can be safely preferred for celiacs, diabetics, and those on a ketogenic diet.

